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September 2007
PIEDMONT BIOFUELS SPAWNS ECOINDUSTRIAL PARK
With buildings to spare in an acquisition of an abandoned factory - biodiesel producer grows while finding enterprises to fill sustainably redone space. Lyle Estill Continue reading "PIEDMONT BIOFUELS SPAWNS ECOINDUSTRIAL PARK"New Web Platform Hits Million Dollar Sales
“We make it extremely easy to create a sustainable planet for future generations,” says Tom Kemper, president and founder of Dolphin Blue based in Dallas, Texas. Continue reading "New Web Platform Hits Million Dollar Sales"HOW COMMUNITIES ARE REDUCING ECOLOGICAL FOOTPRINTSIn Business, July-August, Vol. 29, No. 4, p. 21 Ecovillages can be found in rural, suburban and urban areas, in both industrialized and developing countries - all contributing to the movement that leads to a less stressed, more fulfilling lifestyle. Julia Tier Continue reading "HOW COMMUNITIES ARE REDUCING ECOLOGICAL FOOTPRINTS"OHIO TAKES AIM AT FOOD WASTE COMPOSTINGIn Business, July-August, Vol. 29, No. 4, p. 14 High on Ohio's list, food residuals are now targeted to grow like the Paygro operation and achieve big results. Jerome Goldstein Continue reading "OHIO TAKES AIM AT FOOD WASTE COMPOSTING"What's What And Who's Who In COMPOSTABLE PRODUCTSIn Business, July-August, Vol. 29, No. 4, p. 16 Demand for sustainable packaging, established standards for compostability and biodegradability, and increasing number of organics diversion programs are driving demand for compostable products. Nora Goldstein and Cristina Olivares THE PROMISE OF NANOTECHNOLOGYIn Business, July-August, Vol. 29, No. 4, p. 18 Breakthrough technology may impact almost every sector of the economy, but critics raise concerns about human health and environmental risks. Diane Greer Continue reading "THE PROMISE OF NANOTECHNOLOGY"COMMUNITY WIND POWER FOR RENEWABLE INCOMEIn Business, July-August, Vol. 29, No. 4, p. 22 Mary Rick SPONGE BUSINESSIn Business, July-August, Vol. 29, No. 4, p. 24
BUSINESS DEVELOPMENTSIn Business, July-August, Vol. 29, No. 4, p. 8 SAN FRANCISCO BUILDING RAISES BAR ON SUSTAINABILITY IN BUSINESS WORLDIn Business, July-August, Vol. 29, No. 4, p. 4 7TH ANNUAL RENEWABLE ENERGY FROM EDITORIALIn Business, July-August, Vol. 29, No. 4, p. 2 FOOD RESIDUALS GET INTO THE ACT OF RECOVERY WHILE composting is high on many people's lists for recovery, the numbers are extremely low in too many states when it comes to recycling food residuals. On pages 14 to 17 in this issue, states like Ohio verify that the recycling rate for food waste is less than three percent of the nearly 96 million tons Continue reading "EDITORIAL" |
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